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Our Artisanal Cured Meats are made in the traditional way using the finest ingredients.

To order, click on the product category below, our meats come in various weights and in sliced packaging.

The minimum order is 500g for some of the larger products, if you would like to order the whole product please leave a note when you checkout.

Coppa Stagionata

SKU 00022
In stock
Product Details

Pork Neck cured for 3 to 5 months. It has a delicate flavour of cinnamon, pepper, cloves and nutmeg. Delicious thinly sliced and served as part of an antipasto platter, on panini, or wrapped around Grisini (bread sticks) as a snack with drinks.

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